KAZAISU (pronounced Kah-Zy-Sue) was born in the heart of France. It is rooted in nature, where organic practices and beauty come together.
A dry Rosé, Blanc, and Red wine that is refined, sophisticated, authentic, and true to terroir. Environmental, geological, and climate conditions significantly affect a wine’s flavor, aroma, and all other characteristics.
Our wines are certified organic, contain less than a gram of sugar per serving, and do not contain pesticides, added color, or unnecessary additives.
About Kazaisu
Founded by Deborah Cox and Lascelles Stephens during the global pandemic that pulled us apart. They realized how much we depend on human connection and how important it is to nurture and strengthen bonds. They reflected on the places they visited, the people they met, and the priceless moments spent with family over a glass of wine.
Deborah is now eager to celebrate her connection with fans and friends alike with KAZAISU (Kah-Zy-Sue) wines, which she hopes will be enjoyed at family gatherings, dinners with friends, reunions, and everyday celebrations.
Meet Deborah
Deborah Cox is an award-winning recording artist, Canadian Music Hall of Fame inductee, and international talent spanning music, Broadway, television, film, and fashion. With a nearly three-decades-long career, Deborah’s influence has paved the way for talented women, BIPOC, and LGBTQ2S+ artists across countless industries, empowering people worldwide to live authentically.
Staying true to her roots has been important to Deborah since growing up in Toronto, Canada. Innately drawn to the power of the human connection and music’s ability to foster this connection, Deborah set out on a mission early in her career to create art that resonated with people worldwide, no matter what they were going through. As a strong advocate and supporter of various initiatives worldwide, Deborah has been recognized for her undying commitment to and advocacy for marginalized communities. Her music is no exception to how she lifts those who might feel excluded or alone at some point in their journey.
Throughout my travels,I developed a passion for the many cultures and food I was fortunate to discover. I wanted to distill all those experiences and sensations into one bottle.
Enjoying a glass of wine is one of the best ways to explore a new environment, meet people, and forge connections. I wanted to create something that would allow me to share those moments with my family, friends, and people I had yet to meet.
When we started our wine company, we prioritized creating a clean, pure, and enjoyable organic wine with an exquisite taste. It was also essential that the packaging be sustainable and that the vineyard practice organic and bio-diverse farming.
Our bottle uses a glass stopper rather than cork,and its unique design attracts the eye and lends itself to further use, perhaps as a vase, water bottle, or centerpiece.
The dragonfly on the bottle is a creature of grace and elegance that signifies the delicacy, lightness, and joy within.
The name itself betokens family, friendship, and love. KAZAISU (Kah-Zy-Sue) combines the names of my three children: Kaila, Isaiah, and Sumayah.
Get ready to experience the luxury of Kazaisu, a wine that's more than a drink-it's a memory waiting to be made.
Rooted in Provence, Crafted with Purpose
Kazaisu Wines embodies Provençal elegance and sustainable winemaking. Woman-owned, organic, and crafted with intention—luxury you can feel good about.
